“It Doesn’t Taste Good It Doesn’t Go To Menu”

Kitchen has the most perfect fish chefs learned and trained in different places in the world, they have special touches in their hands. Our menu contains tasty and exotic seafood, we build it from Zero, and we walked on a platform “It doesn’t taste good it doesn’t go to menu”. Our Meals tastes, looks and smells delicious, its fresh, wholesome and pure , has nutritional value, it is produced by methods, traditional or modern, and we are proud to show the public the whole process offers stories by O.P.E.N. Kitchens, shared moments and an affection for food that is central to our identities as "Bahri People".

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Story

For almost half century our story started with sea world, we begin fishing different types of sea fruits and fishes, and have many fishmongers, after that we seeked to present the most delicious fish meals to the consumer hunted in a very professional way which make savor and taste differences.
Our dream came true, in 2004 we opened Bahri Umm AL-fahm Restaurant, it was a combination between Master Chef and Fisherman, we achieved massive success, and opened the door for us from year to year to became bigger and more spread in the area.

Design & Location

Bahri Restaurants Group, is a very modern, contemporary and stylish dining fish house, with specially chosen colors, fabrics and panoramic view to ensure that guests have the most relaxing and enjoyable moments. The magnificent entrance introduce the guest to what can only be described as the unique “Bahri Experience”.

Located in 3 big cities in area

1st One at Um-Alfahem
2nd Branch at Ramallah
3rd Branch “Bahri Nablus”